Position: Cook job
About: The Cook at the Hilton Garden Inn Hampton is responsible for preparing food items for the hotel restaurant while upholding the highest standards to deliver appealing and appetizing dishes.
Requirements: High school diploma or equivalent; positive attitude and willingness to learn; Food Handlers Certification; ability to work well in high-demand situations; strong communication skills; proficiency in general computer knowledge; clear conveyance of information and ideas; desire to provide excellent guest service; minimum age of 18 years
Benefits: hotel discounts, weekly pay, paid time off, retirement options, referral bonuses, career advancement, health insurance, dental insurance, vision insurance
