Position: Cook job
About: St. Lukes Health–The Vintage Hospital provides high-quality compassionate care for residents of the Willowbrook Champions and Tomball areas of Northwest Houston. With the resources of the St. Luke’s Health system, we are able to deliver the most advanced care available to our Northwest Houston community. The Vintage Hospital offers the latest in diagnostic and surgical expertise including heart care, women’s health, and orthopedics. As a Cook, you will prepare food for patients, staff, and visitors following safe cooking techniques. You will take pride and have a passion for cooking for those who cannot cook for themselves, understanding the significance of providing a comforting dining experience. To excel in this position, you must be capable of utilizing various cooking methods to deliver meals that meet customer expectations without compromising quality. A successful Cook should demonstrate efficiency in handling multiple food orders while maintaining high standards. If you enjoy guiding and supporting others in a fast-paced and enjoyable setting, this role is ideal for you.
Requirements: Two (2) years of Food Service experience; High School Diploma, GED, or equivalent combination of education and experience; A Food Handlers Permit is required
Benefits: Competitive pay ranging from $12.00 to $15.09 per hour, Opportunity to work in a dynamic healthcare environment, Comprehensive training and development programs, Employee discounts on hospital services, Access to health and wellness programs
