Position: Cook job
About: Shrimp Basket Holdings is seeking a dedicated Cook to join our team. The cook will be responsible for preparing and directing the preparation of food in accordance with sanitation, health, and hygiene standards. They will also ensure the proper use of supplies and equipment to minimize loss and waste.
Requirements: Competencies and Skills: Collaboration skills, customer/client focus, flexibility, stress management/composure, multi-task oriented, organizational skills, basic mathematical, reading, and writing skills, excellent communication skills, knowledge of workplace safety procedures, good command of the English language (oral and written), attentiveness, punctuality, ability to work varied hours/days, completion of ServSafe Food Handler training.
