Position: Cook III, Nina’s Creole Cottage (Caesars New Orleans)
About: Caesars New Orleans Casino & Hotel is a prominent destination property in the heart of the city, known for delivering extraordinary guest experiences with a family culture and commitment to Family-Style Service. Join our winning team and be part of creating immersive and spectacular worlds.
Requirements: High school diploma or GED required; 3-4 years minimum of previous culinary experience as a Prep/Production Cook or Fast Food Cook; local Health Department sanitation certificate; Serve Safe Certification or equivalent preferred; proficiency in food preparation techniques and kitchen stations; ability to work in a fast-paced environment and collaborate with team members; knowledge of kitchen sanitation, equipment operation, and kitchen maintenance; proficiency in English language
Benefits: FREE Downtown Team Member Parking, Discounted Monthly Bus Passes, Free Team Member Assistance Program, Team Member Discounted Hotel Room Rates, Fun and Free Team Member Events, Discount Program within Caesars Partner Network, Tuition & Student Loan Debt Repayment Assistance, First Time Homebuyer Program, Child Care Assistance Program, 401k Matching, Professional and welcoming atmosphere
