Position: Cook II – Per Diem
About: Holy Cross Hospital, operating in the spirit of the Sisters of Mercy, is seeking an experienced Cook with large volume cooking experience and an Advanced culinary degree to join their team on a per diem basis with the potential for full-time. The hospital offers progressive inpatient, outpatient, and community outreach services embedded in compassionate and holistic care.
Requirements: Education: Advanced culinary training; Experience: 3 years of culinary experience; Licensure/Certification: Sanitation or ServSafe Certification; Effective Communication Skills; Knowledge of recipe-based food preparation; Ability to work independently and as part of a team; Supervisory and training skills; Strong attention to detail and organization; Neat appearance
Benefits: health insurance, 401(k)
