Position: Cook II, On-Call
About: Cook II On-Call position in Kitchen Operations at 730 Polk Street, San Francisco. The Cook II role involves executing complex recipes to produce nutritious meals for clients in a professional and mission-driven environment.
Requirements: High school diploma or equivalent; 2+ years of professional kitchen experience; ability to communicate in English; knowledge of food safety standards; flexible schedule for early mornings, afternoons, weekends, or holidays
Benefits: Union benefits, On-Call status, Non-exempt classification, Employee meals provided, Opportunities for training and development, Health and wellness programs, Paid time off
