Position: Cook II – Clubhouse – Racing Season (Eldorado Scioto Downs, Columbus, OH)
About: This food service company is seeking a detail-oriented and skilled Kitchen Prep Cook to join their team. The role involves pantry and salad preparation, as well as a variety of food cooking techniques. Candidates will work in various conditions and climates, ensuring food safety and equipment maintenance.
Requirements: Must have basic kitchen knowledge; Must understand basic culinary terms and have some mechanical skills; Must have knowledge of various kitchen tools; Minimum one-year food service experience desired; Ability to work under pressure in a fast-paced environment; High School Diploma or equivalent required; Culinary degree preferred
Benefits: flexible work schedule, employee discounts, 401(k), health insurance
