Position: Cook II
About: Marriott Hotels, a renowned hospitality brand known for elevating the art of hospitality and delivering forward-thinking service worldwide, is seeking a dedicated and detail-oriented Food and Beverage Prep Cook to join the team at College Park Marriott Hotel & Conference Center in Hyattsville, Maryland, United States.
Requirements: High school diploma or G.E.D. equivalent; at least 1 year of related work experience
Benefits: health care benefits, earned paid time off and/or sick leave, life insurance, disability coverage, other life and work wellness benefits
