Position: Cook II
About: Marriott International, a renowned hospitality company, is seeking a diligent and skilled Cook to join their team. The ideal candidate will be responsible for food preparation, cooking according to recipes and quality standards, and maintaining kitchen cleanliness in adherence to company policies and safety procedures. Marriott Hotels and JW Marriott offer a unique work experience focused on holistic well-being and exceptional service, fostering a culture of diversity and innovation.
Requirements: High school diploma or G.E.D. equivalent; at least 1 year of related work experience; ability to follow recipes, quality standards, and food preparation guidelines; knowledge of kitchen equipment operation and food safety protocols; strong communication and teamwork skills
Benefits: Employee development and training opportunities, Recognition programs, Community and camaraderie with diverse co-workers, Luxury work environment promoting holistic well-being, Opportunity to be part of a renowned global hospitality brand
