Position: Cook II
About: The Ritz-Carlton Lake Tahoe in Truckee, California, is seeking a detail-oriented and dedicated Kitchen Prep Cook to join their food and beverage team. The Ritz-Carlton is renowned for its exceptional luxury service and commitment to creating memorable guest experiences.
Requirements: High school diploma or G.E.D. equivalent required; at least 1 year of related work experience preferred; ability to follow recipes and quality standards; knowledge of food safety and sanitation practices; strong communication skills; able to stand, sit, or walk for extended periods and lift up to 25 pounds without assistance
Benefits: health care benefits, flexible spending accounts, 401(k) plan, earned paid time off and/or sick leave, life insurance, disability coverage, other life and work wellness benefits
