Position: Cook I – Tia Carmen
About: JW Marriott Phoenix Desert Ridge Resort & Spa in Phoenix, Arizona is seeking a dedicated individual to join their Food and Beverage team. This role involves preparing special meals, maintaining food quality and standards, and supporting kitchen operations in a luxury hospitality setting.
Requirements: Education: Technical, Trade, or Vocational School Degree; At least 3 years of related work experience; No supervisory experience
Benefits: career development opportunities through Rouxbe Cooking School partnership, diverse and inclusive work culture, employee training and recognition programs
