Position: COOK I – BARRON CENTER
About: The Barron Center is a 219-bed, municipally operated, long-term and skilled care nursing home which includes a dementia unit. The City of Portland and the Barron Center take pride in their long history of compassionate and individualized care, with the guiding principle that “Kindness Matters”. They offer a rewarding opportunity to be part of a team that positively impacts the lives of residents through high-quality care and services.
Requirements: Must have knowledge of large scale cooking practices; Graduate of culinary arts program or experience preferred; Supervisory experience preferred; Must possess a valid Maine Class C driver’s license or the ability to obtain within the first six months of employment; Must pass a pre-employment physical exam. Offers of employment are contingent upon the completion of a satisfactory criminal background check.
Benefits: health insurance with specified coverage, choice of Maine State Pension or 401a retirement plans with 7.5% employer contribution, 13 paid holidays, 2 weeks paid vacation accrued weekly during the first year, paid sick leave, health and dependent care flex spending accounts for tax reduction, 50% tuition reduction at University of Southern Maine, optional life, dental, vision, and income protection insurance available
