Position: Cook I
About: Atlanta Marriott Marquis, located in Atlanta, Georgia, is seeking a dedicated and skilled Cook to join their team. The hotel is committed to providing exceptional culinary experiences for guests and offers engaging online training opportunities through the Rouxbe Cooking School.
Requirements: Technical, Trade, or Vocational School Degree; at least 3 years of related work experience; no supervisory experience; must be able to stand, sit, or walk for extended periods and lift objects up to 25 pounds without assistance
Benefits: Engaging online training opportunities through Rouxbe Cooking School, Career growth and development, Positive working environment, Competitive salary, Full-time employment with benefits
