Position: Cook I
About: Sheraton Phoenix Downtown, located at 340 North 3rd Street in Phoenix, Arizona, is seeking a dedicated and detail-oriented Cook I for Garde Manager position to join their Food and Beverage and Culinary team.
Requirements: High school diploma or equivalent required; at least 1 year of related work experience preferred
Benefits: Employee discount on food and beverages, 401(k) retirement plan, Flexible full-time schedule, Health insurance, Professional development opportunities
