Position: Cook – Food & Nutrition – (RMC) – FT – Varied
About: Capital Health, a leading healthcare provider in the region, is dedicated to delivering progressive and quality patient care through their exceptional team of physicians, nurses, and staff. The organization boasts advanced technology and holds the prestigious title of being a five-time Magnet-Recognized health system for nursing excellence with 2 hospitals. Capital Health Medical Group comprises over 250 physicians and providers offering a range of primary and specialty care services to patients across the region.
Requirements: Education: High School Diploma or GED preferred; Experience: Two years of cooking experience; Culinary certification preferred; Knowledge and Skills: Strong and efficient ability in food preparation skills; Excellent interpersonal and communication skills; Special Training: Able to communicate clearly both verbally and in writing; Mental, Behavioral and Emotional Abilities: Ability to build cooperative working relationships with all staff members, patient families, and visitors required; Ability to work with minimal supervision
Benefits: health insurance, dental insurance, paid time off
