Position: Cook – Food Administration – Steady Extra (Caesars Palace LV)
About: The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef’s requirements.
Requirements: Work requires effective communication in English, both verbal and written form in a professional manner; Work requires a minimum of one year experience as a cook; Work requires ability to work from a standing position for extended periods of time; Work requires a neat appearance with good personal hygiene.
