Position: Cook – Cornell Amenities Unit – Part Time – Rotating Shifts
About: NewYork-Presbyterian/Weill Cornell Medical Center, an 862-bed medical center affiliated with Weill Cornell Medicine, provides emergency, primary, and specialty care in virtually every field of medicine. The staff is dedicated to providing the highest quality, most compassionate care and service in a warm and friendly environment. The amenities unit offers dedicated culinary staff, concierge service, and an elegant hotel-like setting, redefining the patient care experience.
Requirements: High school diploma or GED; one to three years of related experience (e.g. healthcare, banquet, catering services, restaurant, corporate setting); ability to read, speak and follow oral and written instructions in English; graduate from a formal technical school specializing in high-volume cooking, or equivalent culinary experience; experience in the preparation of high-quality hot and cold food
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance, competitive hourly salary from $30.85 to $34.65, opportunities for personal and professional growth