Position: Cook – Cocinero
About: At On The Border Mexican Grill & Cantina, we are looking for energetic Cooks/Cocineros who are passionate about delivering great hospitality and creating a vibrant dining experience. For nearly 40 years, we have been providing a unique environment where employees can grow and thrive while having fun at work.
Requirements: Must be at least 18 years of age; Minimum of 1 year of experience operating in a full-service kitchen
Benefits: Medical, Life Insurance, Daily Pay- Never wait for your paycheck again, Highly competitive earning opportunities, Flexible scheduling for families, second jobs, and life in general, Career Advancement Growth Opportunities, Team Member dining program, Referral Bonuses, Internal Foundation funded by employees to help employees, Community involvement & outreach through ‘No Kid Hungry’
