Position: Cook 2
About: Four Seasons is a luxury hotel in Los Angeles known for creating exceptional guest experiences. The hotel offers a world-class employee experience and promotes a culture of genuine connection and hospitality.
Requirements: 1 to 3 years of experience in similar kitchen or hotel operations; willingness to work flexible schedule including evenings, weekends, and holidays; excellent personal presentation and interpersonal skills; legal work authorization in the United States
Benefits: Free parking, Health insurance, Dental insurance, 401(k), Tuition reimbursement, Employee assistance program, Vision insurance, Life insurance
