Position: Consultant, Back of House Restaurant Technology
About: Point B is a business innovation firm that specializes in engineering the future for businesses by combining advanced technologies and industry expertise to drive transformation and success. They are dedicated to helping businesses reimagine their processes, stay ahead, and achieve their goals.
Requirements: B.A. or B.S. degree required; 4 years of experience in Digital Transformation and Enterprise Application modernization strategy and execution; 2 years management or technology consulting experience; 2 years of multi-unit back of house restaurant technology experience; operational experience in multi-unit restaurants or with a restaurant brand preferred; hands-on experience in transformation advisory and program/delivery leadership; experience with Enterprise Application Cloud infrastructure (IaaS, PaaS) and SaaS solution planning, selection, and implementation; cultivated business relationships and contributed to the growth of a practice area; demonstrated ability to serve as a trusted advisor to senior leadership teams
Benefits: competitive base pay, short-and long-term incentives, flexibility, leadership development opportunities, employee ownership through ESOP, recognition as a Best Workplace by various publications, equal-opportunity employer with diversity commitment, provides equal opportunities for persons with disabilities or religious observances with reasonable accommodations
