Position: Commissary Chef de Cuisine
About: Lifeworks Restaurant Group, an independently operated company of Aramark, is looking for a highly skilled and passionate Chef de Cuisine to lead a commissary kitchen culinary team. This position offers a balanced work-life schedule with operations running Monday through Friday, allowing weekends off. Lifeworks Restaurant Group designs custom solutions for clients, aiming to elevate amenities and deliver unique sensory experiences that enhance company culture.
Requirements: Requires at least 2-3 years in a related position; requires at least 2-3 years of post-high school education, preferably a culinary degree; requires advanced knowledge of the principles and practices within the food profession; requires experiential knowledge of management of people and/or problems; requires verbal, reading, and written communication skills
Benefits: health insurance, dental insurance, 401(k)
