Position: Commis Chef & Chef de Partie – Luxury Private Members Club
About: Prestigious new private members’ club in New York City, NY is seeking a skilled Commis Chef & Chef de Partie to join their culinary team. This role offers the opportunity to work in a world-class kitchen alongside a talented leadership team, preparing exceptional inspired dishes with a focus on consistency and quality in every aspect of the culinary experience.
Requirements: Previous experience as a Chef de Partie in a high-end or fine dining environment; Michelin training an asset; Strong knowledge of cooking techniques, food preparation, and kitchen operations; Ability to work effectively in a fast-paced kitchen, maintaining high standards and collaborating with the team.
