Position: Chef Manager
About: Aramark is a company focused on providing food and facilities services in 15 countries worldwide. Rooted in service, they aim to make a positive impact on their employees, partners, communities, and the planet. They value equal employment opportunities and diversity, promoting a discrimination-free environment.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: health insurance, 401(k)
