Position: Chef Manager
About: Aramark is a company rooted in service and united by a mission to do great things for each other, partners, communities, and the planet. They believe in equal employment opportunity and a discrimination-free work environment. Aramark serves millions of guests daily through food and facilities across 15 countries, focusing on talent development, passion fueling, and professional empowerment for employees.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading and written communication skills
Benefits: flexible work schedule, 401(k), health insurance, employee discount on food and beverages, professional growth opportunities
