Position: Chef Manager
About: Aramark is a global company that specializes in food and facilities services, operating in 15 countries worldwide. Rooted in service and united by a strong purpose, Aramark is committed to making positive impacts for employees, partners, communities, and the planet. They offer equal employment opportunities and value diversity and inclusion in all aspects of their operations.
Requirements: Requires 2-3 years of experience in a related position; Requires 2-3 years of post-high school education or equivalent experience; Culinary degree preferred; Requires advanced knowledge of the principles and practices within the food profession; Requires experiential knowledge of management of people and/or problems; Requires oral, reading, and written communication skills
Benefits: Monday-Friday work schedule, Comprehensive Benefits Package, Internal Growth Opportunities
