Position: Chef job
About: Gordon Ramsay North America is seeking Restaurant Managers to oversee the daily operations of its restaurant locations, including hiring and training staff, coordinating employee schedules, ensuring company protocols are followed, planning menus, ordering supplies, managing budgets, and resolving customer complaints.
Requirements: High school diploma or equivalent required; experience in restaurant management; strong leadership and communication skills; ability to manage budgets and resolve customer complaints effectively
Benefits: health insurance, 401(k)
