Position: Chef /Japanese cuisine experience
About: Flying Food Group, LLC is looking for a passionate and skilled individual with above-average Japanese cooking knowledge to join our team in providing modern Japanese-inspired cuisine. The successful candidate will be responsible for executing food preparation according to policies and procedures while ensuring compliance with food safety standards and maintaining cleanliness in the kitchen.
Requirements: Passionate and excited about culinary knowledge, especially in modern Japanese-inspired cuisine; Must have above-average Japanese cooking knowledge; Ability to prepare a variety of cuisines using skill, innovation, and creativity; Executes food preparation according to policy, procedure, and specifications; Ensure compliance with airline and fresh meal specifications, personal hygiene & food handling procedures; Helps maintain workstation and kitchen cleanliness; Assists in departmental scheduling and control of hours and food costs; Helps control food costs by following proper food rotation procedures (FIFO); Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness; Ability to work as part of a team, collaborating on complex dishes; Calm demeanor to work in a high-stress, fast-paced environment; Comprehension and organization to follow direct orders and recipes and to correctly prepare dishes to the airline standards; Ensure HACCP and General Manufacturing practices are followed; Ensure safety awareness is implemented in all related departments
Benefits: health insurance, prescription drug coverage, dental insurance, vision insurance, life insurance, disability insurance, accident insurance, critical illness insurance, hospital indemnity plans, flexible spending accounts, employee assistance programs, commuter benefits, 401(k) retirement program, tuition reimbursement, pet insurance
