Position: Chef de Partie
About: Alinea is looking for a full-time Chef de Partie to join our team. The Chef de Partie is responsible for preparation and production of foods & garnishes for service. Alinea, founded by Chef Grant Achatz and Nick Kokonas, is globally praised for its molecular gastronomy techniques and innovative approach to modernist cuisine. It has earned a Michelin 3-Star rating and been recognized as the Best Restaurant in the World. Alinea aims to provide a multi-sensory dining experience that leaves guests inspired.
Requirements: Demonstrate an unparalleled commitment to your work; 1 or more years experience as a commis, chef, or related role; Ability to work in a fast-paced, chef-driven environment; Ability to work collaboratively in a team; Ability to take direction well and pivot priorities efficiently; Thinks clearly and maintains concentration in high-pressure situations
Benefits: Competitive hourly wage at $21.00 – $21.50/hour, Medical, vision, dental, and life benefits available on the 1st month following full-time employment. 50% company contribution to single HMO during the first 2 years, 100% contribution available after 2 years., Paid time off, 401(K) with a company match of up to 4% of deferred earnings, CTA/Ventra discount available after 1 month of full-time employment, Employee Dining Discount, 20% to any Alinea Group restaurant, Referral Bonus Program available
