Position: Chef De Partie
About: Four Seasons, a luxury hospitality company, is seeking a Chef De Partie to join their team in Atlanta. The company is committed to creating exceptional guest experiences through world-class employee experiences and cultural values.
Requirements: High school diploma or equivalent required; proven experience as a Chef De Partie or similar role in a high-end restaurant; in-depth knowledge of kitchen operations and procedures; ability to lead and supervise kitchen staff effectively; strong organizational and time-management skills
Benefits: Health insurance, Dental insurance, Tuition reimbursement, 401(k) matching, Life insurance, Complimentary Employee Meals, Employee room program access, Competitive salaries and incentives, Educational assistance programs, Community involvement and charitable events, Friendly and professional work environment, Discounts on public transportation and parking
