Position: Chef De Cuisine
About: Toroby Richard Sandoval, located within the elegant Hotel Clio A Luxury Collection Hotel by Marriott, is a vibrant dining destination offering a modern twist on classic Latin cuisine. This stylish restaurant brings the bold flavors of Latin America to the heart of Denver, where guests can enjoy a range of exquisite dishes paired with crafted cocktails in an inviting and sophisticated atmosphere. Chef Richard Sandoval is a global pioneer in contemporary Latin cuisine, internationally acclaimed for his innovative approach in combining Latin ingredients with modern culinary techniques to create award-winning flavors that span over 4 continents. Sage is focused on creating an extraordinary culture to provide exceptional service to associates, guests, owners, and communities, with a commitment to excellence.
Requirements: More than two years of post-high school education; five to ten years of employment experience in a related position; advanced knowledge of food profession practices; excellent oral and written communication skills in English; moderate hearing, vision, and speech communication skills; excellent comprehension, literacy, and moderate computer skills
Benefits: medical, dental, & vision insurance, unlimited paid time off, eligible to participate in Sage’s bonus plan, health savings and flexible spending accounts, basic life and AD&D insurance, eligible to participate in the Company’s 401(k) program with employer matching, employee assistance program, tuition reimbursement, great discounts on Hotels, Restaurants, and much more, eligible to participate in the Employee Referral Bonus Program. Up to $1,000 per referral
