Position: Chef De Cuisine
About: Chopps Italian Steakhouse & Bar, a renowned restaurant known for exceptional service, creative dishes, and a lively atmosphere, is seeking a talented and experienced Chef De Cuisine to lead their kitchen with flair, flavor, and finesse.
Requirements: Proven track record as a Chef De Cuisine or Executive Sous Chef; a love for innovative, seasonal, and well-executed dishes; ability to inspire and develop a high-performing team; skilled at managing inventory, costs, and kitchen operations; passion for delivering an extraordinary dining experience
Benefits: professional development opportunities, career advancement, exceptional service, creative dishes, lively atmosphere
