Position: Chef / Cook (PART TIME)
About: The Alden Network is seeking a Dietary Cook to prepare and serve food in accordance with current federal, state, and local standards, guidelines, and regulations in a healthcare setting. The role involves supervising food production and presentation to ensure high-quality meals for residents.
Requirements: One (1) year dietary experience in a hospital, skilled nursing facility, or related medical facility preferred (but not necessary); must be knowledgeable of dietary procedures; must be able to follow oral and written instructions; must be able to read, write, and speak the English language in an understandable manner
Benefits: paid holidays, paid sick time, paid time off, retirement/pension plan, health insurance, dental insurance, life insurance, vision insurance
