Position: Catering Services Manager – UMass Lowell
About: Aramark is looking for a Catering Services Director to lead the entire catering operation across multiple units or in a large account. The director will be responsible for the Catering team, planning, completing catering orders, and special events, as well as managing budgets and financial goals of the department. Aramark believes in equal employment opportunity and values diversity in the workplace, serving millions of guests daily in 15 countries worldwide.
Requirements: Requires at least 4 years of experience; Requires at least 1-3 years of experience in a management role; Previous experience in events and catering required; Bachelor’s degree or equivalent experience required; Strong communication skills; Available to work event-based hours; Complete Food Handlers and Alcohol Service Certifications as required
Benefits: health insurance, 401(k), flexible work schedule, employee discounts on food and beverages, comprehensive marketing plan
