Position: Catering Server
About: For over 70 years, our patrons have savored homemade meals at our restaurants across Indiana, Ohio, and Illinois. Our dynamic catering venture extends this same culinary delight, crafted from the freshest ingredients to banquet rooms and venues across three states. As our Indianapolis catering division experiences rapid growth, we’re looking for exceptional individuals to join our team at MCL.
Requirements: Minimum age of 18 years old; Valid driver’s license and the ability to operate a catering van
Benefits: Competitive starting rates at $13 per hour (plus additional income potential through gratuities and delivery tips), Flexible scheduling options, Meal allowances to keep you fueled and energized, High-quality training to hone your skills, Weekly compensation for your hard work, Opportunities for advancement into leadership roles such as Team Leader, Catering Captain, or Management positions, A vibrant and enjoyable working environment
