Position: Catering Manager
About: At Café Zupas, a restaurant chain known for serving house-made and globally-inspired soups, salads, sandwiches, and desserts in their next-generation kitchens. They prioritize using real, whole food prepared daily on-site and believe in the value of their team members to make their concept unique and successful.
Requirements: High school diploma or equivalent required; experience in catering sales or food service industry preferred; detail-oriented, growth-minded, self-starter; enthusiastic, positive, genuine; quick learner in a fast-paced environment; adaptable to new processes and systems
Benefits: 50% off food while working, set schedule, holiday closures, fun culture of positivity and gratitude, competitive pay
