Position: Catering Manager
About: IRv’s Burgers is seeking a dedicated Catering Manager to oversee high-volume catering operations in California and Nevada. Join our team to create exceptional food experiences at various venues and events!
Requirements: Minimum 5 years of experience in high-volume catering, preferably in the food service industry; Proven experience in both onsite and venue catering; Valid driver’s license with a clean driving record; Reliable personal vehicle provided for transportation; Ability to work flexible hours with open availability; no set schedule; Strong communication and organizational skills; Food handler’s certification (preferred)
Benefits: Employee discount, Opportunities for advancement
