Position: Caterer – Part-Time
About: Creative Dining Services, a partner with The University of Saint Francis in Fort Wayne, IN, is seeking Catering staff to work alongside the Dining Services Supervisor/Director. Responsibilities include setting up, serving, and cleaning up during coffee breaks, receptions, and meals, while maintaining professionalism and grace when interacting with customers and guests at events.
Requirements: High school diploma or equivalent required; minimum 1 year of experience in food service and catering preferred
Benefits: Employee discount on food and beverages, 401(k), flexible work schedule, comprehensive health insurance, professional development opportunities
