Position: Cashier job
About: Heirloom Restaurant Group is a restaurant brand management company with a diverse portfolio of more than 10 restaurant brands. The company focuses on creating meaningful dining experiences by partnering with local communities and emphasizing values-driven partnerships. With a commitment to showcasing the beauty of locally sourced ingredients in comfortable and nurturing spaces, Heirloom Restaurant Group operates restaurants with a passion for food and hospitality excellence.
Requirements: Previous cashier or customer service experience preferred; strong numerical and math skills for accurate transaction processing; excellent communication and interpersonal skills; familiarity with POS systems and basic computer skills; ability to work in a fast-paced environment with attention to detail; flexibility to work evenings, weekends, and holidays; knowledge of food safety and hygiene standards
Benefits: Free Food, Paid Time Off for FT employees, Insurance Reimbursement Plans for FT employees
