Position: Cashier job
About: Vui’s is a Vietnamese restaurant that offers fresh and flavorful dishes ranging from pho noodle soup to signature banh mi sandwiches. Committed to using whole food ingredients, the restaurant aims to provide authentic cuisine loaded with fresh herbs and love, extending the traditions of Founder Vui Hunt’s family in Vietnam.
Requirements: No educational requirements; excellent communication and hospitality skills both in person and on the phone; must obtain a Food Handler’s card; ability to work with passion and urgency in a fast-paced environment under pressure, balancing multiple tasks and priorities; ability to work independently and collaborate with the team as necessary; flexibility to work a varied schedule including early mornings, evenings, weekends, and holidays; dependable, reliable, and trustworthy; professional attitude and respect for coworkers, establishment, and the brand; alignment with the company’s 5 Culture Compass Values: Connection, Collaboration, Challenge, Fresh, Details
Benefits: flexible work schedule, training program, discounted meals, exciting and dynamic work environment, opportunities for growth and a promising career path through a commitment to ongoing training
