Position: Cake Decorator
About: Cake Decorators at our establishment are dedicated to providing ultimate service to our guests, ensuring high-quality products that add special meaning to every event or occasion. As part of our team, you will maintain a positive atmosphere, support division concepts, and adhere to bakery food safety procedures.
Requirements: Prefer one year’s experience in cake decorating; ability to work at a fast pace, but in an efficient and controlled manner; physical agility including standing, bending, lifting, and walking; capacity to lift items up to 50 lbs. and push/pull up to 100 lbs.; willingness to work in a freezer for up to 15 minutes; basic math skills; openness to supervisory coaching; flexibility to work varying hours/shifts, including weekends and holidays; possession of a current food safety certification; teamwork skills and ability to collaborate effectively.