Position: Café Manager – Portland, OR
About: Grand Central Bakery, a mission-driven organization dedicated to serving high-quality, sustainable, and delicious food in a rustic artisan bakery setting, is seeking an experienced Cafe Manager to lead one of their thriving cafes. The Cafe Manager plays a pivotal role in ensuring exceptional products and outstanding customer service.
Requirements: High school diploma or equivalent; 18 years of age or older; ability to read, write, and speak English; maintaining a food handler’s card; 3+ years of restaurant management experience, with fast-casual experience preferred; knowledge of health department regulations; proficiency in Excel, Word, and email; physical ability to stand for extended periods, lift up to 20 lbs, and perform repetitive motions; willingness to work in a loud environment with wheat flour and grain dust exposure
Benefits: health insurance, employee discount, 401k with match, paid time off, bread discount
