Position: C. Ellet’s Steakhouse: Line and Prep Cooks
About: C. Ellet’s Steakhouse is a premier dining experience located in The Battery, offering top-tier steaks, incredible seafood, and delicious cocktails. With a nod to American steakhouses and Chef Hopkins’ New Orleans background, we provide a convivial space for all to gather and celebrate.
Requirements: Must be 18 years of age or older; 3+ year(s) of relevant experience as a line cook; Culinary degree preferred; Food safety knowledge; Advanced knife skills; Able to move and/or lift product of up to 50 pounds; Able to stand for long periods of time; Able to work in a fast-paced environment effectively
Benefits: Medical, Dental, Vision, Life Insurance, Competitive pay based on experience with performance-based raises and promotions, 25% discount at all Hopkins and Company restaurants and 10% discount at all Hopkins and Company retail shops, Ongoing training and education opportunities, Flexible schedules, Daily family meal, Employee referral bonus
