Position: Busser/Runner
About: Gramercy Tavern, a renowned dining establishment in America since 1994, offers contemporary American cuisine and warm hospitality through its Tavern and Dining Room experiences. The menu curated by Chef Michael Anthony highlights seasonal ingredients from local farms and purveyors.
Requirements: Experience in a guest-facing restaurant role preferred, but not necessary; Availability for lunch shifts; Ability to walk or stand for long periods of time; Ability to balance & carry multiple plates, glass racks and or glasses, and lift objects up to 30 lbs; English fluency and additional languages preferred, but not required
Benefits: Hourly rate of $10.65/hr + tips, Comprehensive Medical, Dental, and Vision insurance, Paid Time Off to support you with an active life outside of work, Paid Parental Leave, Flexible Spending Options (health care, dependent care, transit & parking), Employee Assistance Program to support overall mental wellbeing, Generous dining discount throughout the USHG family of restaurants, Matched 401(k) to help you invest in your future, Generous Employee Referral Program, Access to the USHG HUGS Employee Relief Fund, Access to Mentor Programs, Career Development classes, and personalized career advancement support
