Position: Busser (Part-Time)
About: Urban Farmer is a sophisticated Farmer-to-Table steakhouse located on the 8th floor of the Nines Hotel in Portland. The restaurant takes advantage of Oregon’s bounty using locally sourced ingredients and meats to distinguish their food as the best in the city. As part of the Sage Restaurant Group, they focus on building ‘independent’ restaurants and lounges bordering hotels in prime locations, providing innovative, locally-focused food and beverage experiences.
Requirements: None; None; Must have basic knowledge of restaurant operations.
Benefits: Certified Gold for Sustainability at Work, Complimentary cafeteria, 401k matching for all associates, Hotel discounts at marriott.com, Many other perks, benefits & discounts for all associates, Save on parking and public transportation costs using pre-tax savings account, $50 TriMet monthly subsidy, Prime location for various transportation options – MAX lines, Portland Streetcar, driving, biking, public transportation, walking to work
