Position: Busser job
About: Hash Kitchen, a buzzing brunchery with creative daytime dishes and an exceptional build-your-own bloody Mary bar, where breakfast classics are remixed and reimagined. Guests can customize their cocktails with house-made mixes, infused spirits, and craft toppings in a lively atmosphere with interactive elements like rotating guest DJs and wall art.
Requirements: Be at least 16 years of age; no previous experience required, on-the-job training provided; willing to create the ultimate guest experience; knowledgeable about the menu and products carried
Benefits: every night off, career growth, health insurance, dental insurance, continuous hospitality training and certifications
