Position: Busser/Dishwasher
About: Maintain a clean and professional restaurant environment, ensuring prompt and efficient service. The position involves cleaning tables, restrooms, windows, and overall restaurant appearance, as well as assisting in various cleaning chores and maintenance tasks as needed.
Requirements: High school diploma or equivalent; ability to stand during the entire shift, bend, stoop, and carry at least 50lbs over medium distances; organizational skills; ability to multitask in a fast-paced environment; teamwork and customer service skills; high energy level
Benefits: employee discount on food and beverages, 401(k), flexible work schedule, comprehensive health insurance
