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Busser/Dishwasher at Bonchon

Nutley, NJ Bonchon

Position: Busser/Dishwasher

About: A restaurant in need of diligent Busser/Dishwasher to maintain cleanliness and order in the dining room and dishroom areas, ensuring a seamless dining experience for patrons. Responsibilities include washing, sanitizing dishes, bussing tables, and keeping the dishroom and dining room floors clean and organized. The role also involves managing the availability of clean dishes and handling trash disposal efficiently.

Requirements: High school diploma or equivalent; ability to remain in an upright stationary position for extended periods; capacity to move around the restaurant frequently, lift items up to fifty pounds, handle fryer baskets, read and write effectively, and pay attention to details at close range.

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