Position: Broiler
About: Ruth’s Chris Steak House is seeking dedicated team members who aspire to build a career with a company that values hospitality, integrity, and success for both its team and the organization. With a focus on training and development, Ruth’s Chris aims to help its team members reach their full potential.
Requirements: Experience in full-service restaurant; Ability to lift, carry, and handle items weighing up to 50 pounds constantly and up to 100 pounds occasionally; Ability to stand and move for up to four hours; Effective communication and listening skills; Ability to taste and distinguish flavors, spices, temperatures, and scents
Benefits: flexible scheduling, PTO, 401k plus match, health insurance
