Position: Breakfast Attendant-Hyatt House
About: CMC Hotels is a company that values the growth and development of its people, believing that their associates are the heart of the organization. They offer an opportunity at Hyatt House Raleigh/RDU/Brier Creek for an entry-level cook/server to join their Food and Beverage department in the mornings, requiring weekend availability from 5:00 am to 10:00 am.
Requirements: High school diploma or equivalent; previous hospitality or food service experience highly desirable; friendly, outgoing, and willing to engage with guests; strong work ethic and desire to succeed; clean background check and reliable transportation required; ability to lift, pull, and push moderate weight; knowledge of commercial kitchen equipment/Turbo Chef; ability to handle comments and suggestions; Micros knowledge highly desired; ServSafe certified a plus
Benefits: Competitive wages based on experience, Monthly Cash Bonuses, Paid Vacation, Holiday Pay, Medical, Dental, Vision Insurance, Telehealth, Sick Leave, 401k, Free Life Insurance, Free Short Term Disability, Hotel discounts
