Position: Breakfast Attendant
About: The Breakfast Attendant position is available at a hotel establishment. The role involves preparing food, cleaning and restocking the kitchen and Gatehouse, serving guests, and maintaining public area cleanliness. The Breakfast Attendant ensures excellent guest service and follows safe food handling practices while adhering to brand standards and procedures.
Requirements: None required; Must complete Service Training Manual and be certified within 30 days of department orientation; Must have TIPS Certification and Serve Safe Certification; Capable and willing to operate outdoor grill
Benefits: Medical, Dental, and Vision, Life Insurance, Employee Assistance Program (EAP), 401(k), Vacation and Paid Time Off (PTO)
